Sabja

Sabja microgreens are delicate, refreshing shoots grown from the seeds of the Basil plant, typically harvested within 7–10 days of germination. They have thin stems, small green leaves, and a soft texture. Their taste is mild with a subtle herbal note. These microgreens are known for their cooling properties and are rich in antioxidants and nutrients that support digestion, hydration, and natural detoxification, making them a soothing addition to daily meals.